Ordering from

Il Passatore

Sauteed mussels in a spicy marinara or white wine sauce w/ toasted garlic bread

Homemade squid inked long thin pasta in a spicy butter sauce w/ grilled calamari, crab meat, mussles, black tiger shrimp & cherry tomatoes

Homemade golden potato dumplings in a vodka sauce w/ fresh mozzarella

Homemade roughly cut pasta in a slowly cooked lamb shank ragu sauce w/ Ricotta Salata

Pan seared orate in a fresh lemon sauce w/ roasted potatoes & sauteed broccoli rabe

Grilled lamb chops in a brandy sauce w/ mashed potatoes & sauteed sparagus

Pistachio-crusted baby artichokes with goat cheese, mixed salad & imported Mediterranean olives. Vegetarian

Pan-fried calamari, rock shrimp & seasonal vegetables with aioli lemon dip sauce

DAILY SPECIAL* Homemade classic Roman style rice croquettes filled with tomato sauce, basil and fresh mozzarella

Unleavened flatbread with Prosciutto di Parma DOP and melted fresh mozzarella

Imported creamy cow’s milk cheese from “Puglia” with grape tomatoes, roasted pepper and basil pesto

Imported Cerignola and Castelvetrano olives marinated with thyme, chili flakes, cumin, and bay leaf. Vegetarian, gluten-free

Unleavened flatbread with Tomato, melted fresh mozzarella, baby arugula and imported Madre Sicilia evoo

Choose from Tagliatelle in a meat sauce, Caramelle pasta with pumpkin and truffle oil, or Tagliolini Carbonara. Served with artichokes, Brussels sprouts salad, or arugula, pear, and Grana cheese salad

Kale salad with apples, pecorino Romano DOP , grape tomatoes, toasted almonds & citrus emulsion

Brussels sprouts salad with radicchio, walnuts, grated parmigiano reggiano & fresh lemon juice evoo

Baby arugula salad with pears, shaved parmigiano reggiano in orange dressing

Homemade long thin-cut pasta with Guanciale, eggs, Parmigiano Reggiano DOP and cracked black pepper

Homemade long thin-cut pasta with traditional slow-cooked Bolognese style ragu

*Daily Special* Homemade long thin-cut pasta in imported Pecorino Romano DOP sauce and cracked black pepper

Homemade burrata filled ravioli in a light butter and grape tomato sauce, fresh basil PLEASE NOTE: The Gluten Free option does not include tortelli, ravioli or any other pasta just gluten-free pasta in the sauce

Homemade eggless short strip pasta with porcini, shitake, oyster mushrooms and pork sausage in a cream sauce

*Daily Special* Homemade Fettuccine with mixed seafood ragu sauce

Butternut squash filled candy shape pasta in a light butter and squash sauce and white truffle oil. Vegetarian. PLEASE NOTE: The Gluten Free option does not include caramelle pasta, just gluten-free pasta in the sauce

Homemade short twist pasta with eggplant in a tomato sauce topped with shaved imported ricotta salata

Grilled grass fed (10oz.) sirloin steak in a mix peppercorn cream sauce, served with mashed potatoes and sautéed Brussels sprouts

Pan-seared fresh Atlantic salmon fillet in a white wine, artichokes hearts and fresh lemon sauce served with sauteed baby spinach and oven roasted potatoes. Gluten free

Coffee dipped lady fingers layered w/ whipped mascarpone cheese

Homemade vanilla pannacotta

Imported light blonde (Italian crisp lager)

Italian beer

Imported artisanal double malt beer (Belgiam ale tripel)

Italian beer

Imported artisanal blonde Abbey style (Belgiam Dubbel)

Blood Orange flavored soda

Orange flavored soda

Lemon flavored soda

Can

Sparkling water

Sparkling water

Can

Flat spring water from Tuscany

Can

Can

Rosato Pierpaolo Pecorari

Prosecco DOC "Brut" (Ai Galli)

Pinot Grigio Delle Venezie

Montepulciano d'Abruzzo

Pinot Grigio Delle Venezie

Montepulciano d'Abruzzo

Pinot Grigio Delle Venezie

Montepulciano d'Abruzzo